Short-Term Experiences
Programs
Short-Term Experiences
Total 190
Experience Type
Open
Daily
Korean Temple Food Center
Oct 31 (Sat) / 10:00 ~ 11:30 / S-Temple Food_Stir-fried Dried King Oyster Mushrooms, Soft Tofu Soup with Perilla Seeds
- Instructor Monk
- Hongseung
- Experience Period
- 2026-10-31(SAT) 10:00 ~ 11:30
- Application Period
- 2026-09-01(TUE) 10:00 ~ 2026-10-27(TUE) 00:00
Open
Daily
Korean Temple Food Center
Oct 30 (Fri) / 10:00 ~ 11:30 / F-Temple Food_Seasoned Aster with Mung Beans, Braised Tofu with Pepper Leaves
- Instructor Monk
- Hagyeong
- Experience Period
- 2026-10-30(FRI) 10:00 ~ 11:30
- Application Period
- 2026-09-01(TUE) 10:00 ~ 2026-10-26(MON) 00:00
Open
Daily
Korean Temple Food Center
Oct 24 (Sat) / 10:00 ~ 11:30 / S-Temple Food_Pan-fried Acorn Jelly, Pan-fried Seasoned Burdock Root
- Instructor Monk
- Hongseung
- Experience Period
- 2026-10-24(SAT) 10:00 ~ 11:30
- Application Period
- 2026-09-01(TUE) 10:00 ~ 2026-10-20(TUE) 00:00
Open
Daily
Korean Temple Food Center
Oct 17 (Sat) / 10:00 ~ 11:30 / S-Temple Food_Burdock Root Salad, Mukeunji Sotbap (Aged Kimchi Pot Rice)
- Instructor Monk
- Hongseung
- Experience Period
- 2026-10-17(SAT) 10:00 ~ 11:30
- Application Period
- 2026-09-01(TUE) 10:00 ~ 2026-10-13(TUE) 00:00
Open
Daily
Korean Temple Food Center
Oct 16 (Fri) / 10:00 ~ 11:30 / F-Temple Food_Fresh Pear & Bellflower Root Fresh Kimchi, Winter Melon Dumplings
- Instructor Monk
- Hagyeong
- Experience Period
- 2026-10-16(FRI) 10:00 ~ 11:30
- Application Period
- 2026-09-01(TUE) 10:00 ~ 2026-10-12(MON) 00:00
Open
Daily
Korean Temple Food Center
Oct 10 (Sat) / 10:00 ~ 11:30 / S-Temple Food_Lotus Root Pancake Stew, Steamed Eggplant Bibimbap
- Instructor Monk
- Hongseung
- Experience Period
- 2026-10-10(SAT) 10:00 ~ 11:30
- Application Period
- 2026-09-01(TUE) 10:00 ~ 2026-10-06(TUE) 00:00
